Appetizers
Fried Green Tomatoes
Cornmeal encrusted, served with honey-mustard and crumbled bacon…5
New...Pimento Cheese Boulettes
Homemade Pimento Cheese balls, rolled in Panko bread crumbs and deep fried;
served with sweet tomato jam...7
Crab cakes Appetizer
Our signature crab filled cakes served with sauce remoulade…7
Delicious...Reuben Spring Rolls
Filled with corned beef, swiss cheese, chow-chow and fennel seed with Russian dipping sauce…7
Hot Dinner Entrees
New...Southern Duck Confit
Two, Maple Leaf Farms' Duck Leg Quarters slow roasted for hours then fried, Southern style; served with collard greens and mashed Yukon Gold potatoes...18
Honey-Pecan Chicken
Southern Fried Chicken with steamed rice, broccoli casserole and honey-pecan sauce…14
Low Country Crab Cakes
Our Delicious Crab filled cakes (3) with grilled asparagus, rice and sauce remoulade…18
New Presentation...Grateful Grower’s Pork Chop
Local, naturally raised, bone-in pork chop…juicy and flavorful, simply grilled, served with butternut squash-kale concannon, braised fennel and walnut Chimichurri...19
Shrimp and Grits
Creamy, stone ground cheese grits topped with sweet shrimp, red and green peppers, onions, shredded Cheddar, Parmesan and Tasso ham cream sauce…14
New...Pan Seared Sea Scallops
Jumbo Sea Scallops, pan seared and served over Parmesan risotto
with sauteed spinach and carrot-bacon vinaigrette...19
A la Carte: Bowl of Soup…5 Cup of Soup…4 House Salad…4 Grilled Chicken…3 Crab cake…7
Broccoli Casserole…3 Sautéed Spinach…3 Grilled Asparagus…4
Call Ahead for Faster Take-Out!
