  |
Special Events Foskoskies is available to host your next party or special event. Our private room can accommodate up to 75 for a seated/buffet style service or up to 100 for a cocktail reception, with heavy hors d'oeuvres, served butler style. Rehearsal Dinner Baby/Bridal Shower Holiday Birthday Retirement Anniversary Graduation Family Reunion Business Luncheon Power Breakfast Inclusive pricing (including tax and gratuity) starts at an uber-reasonable $15 for lunch and $30 for dinner/person (not including alcohol) Contact Walter with questions or for more information...(704)535-2220 Customized menus to suit your tastes and budget...below is just a sample of possible menu/hors d'oeuvres offerings for groups: |
|
For your consideration... Pricing is $3-7 per item, with 6 item and 30 person minimums Italian Cream Cheese Torta...with sun dried tomatoes, fresh basil pesto, pine nuts and cracker assortment Crab Cakes...chock full of lump crab, served with remoulade sauce Prosciutto Wrapped Figs...oven roasted with gorgonzola cream and toasted pecans Crudite Platter...broccoli florets, green beans, baby carrots, sliced beets, cherry tomatoes & red onion Fried Oysters...lightly fried with chipotle tartar sauce or tossed in Buffalo sauce with buttermilk ranch Quesadilla...your choice of vegetable, chicken or shrimp quesadilla with peppers, onions and cheeses Scallop Rumaki...apple smoked-bacon wrapped scallops, dusted with cajun seasoning Tomato-Basil Bruschetta...farm fresh tomatoes and basil on grilled French bread with balsamic glaze Smoked Salmon...planked salmon with capers, red onion, boiled egg and horseradish sauce Smoked Trout Dip...served with cornbread croutons and diced cucumber Hummus Patter...served with assorted sours: pickles, jalepenos, olives, banana peppers and grilled flat bread Jumbo Shrimp Cocktail...cooked to perfection with a kickin' cocktail sauce Pork and Vegetable Gyoza...fried dumplings tossed in an Asian inspired sweet & sour sauce Spanikopita...Flakey Greek pastry with spinach and feta Thai Chicken Satay...oven roasted skewers with authentic peanut sauce and sesame seeds Chicken Wings...1/4 pound wings with your choice of sauces...Buffalo, honey, or sweet chili-garlic Pulled Pork Bar-B-Que...slow roasted for hours with tangy-sweet vinegar sauce, slaw and soft potato rolls Spinach-Artichoke Dip...creamy and warm with fresh tortilla chips Oven Roasted Turkey Breast...served with yeast rolls, brown mustard and cranberry chutney Fresh Baked Ham...with pineapple-brown sugar glaze, tea biscuits and honey-mustard sauce on the side Roasted Pork Loin...herb encrusted; served with sliced cornbread, Dijon mustard or sweet bbq sauce Sweet Potato Spring Rolls...filled with poblano peppers and served with blue cheese cream sauce Sliced Beef Tenderloin...oven roasted to perfection with crusty bread and garlic aioli Lamb Lolipops...grilled rack of lamb, on the bone, sliced and served with sweet balsamic reduction Assorted International Cheese Plate...with sesame lavasch, fresh fruit and toasted walnuts Pomegranate Duck...the juiciest, pan roasted-Maple Leaf Farms' duck breast with pomegranate sauce Pistachio Crusted N.C. Rainbow Trout...with sauce beurre blanc and sun dried tomato pilaf Pricing based on market conditions and availability...Call for a personalized quote...(704)535-2220 |
||
